Inodry offers R&D and contract manufacturing services to food industries to meet their needs on their products.

  • Aromas (salty or sugary) and colorings :
    • Protecting by encapsulation
    • Improve the solubility
    • Masking a taste or a staining effect
  • Fibres :
    • Reducing humidity and adaptation to be used as carrier for probiotics
  • Yeasts and enzymes:
    • Stabilizing in powder form
    • Protecting activity in encapsulated form
  • Proteins :
    • Protecting functionalities in encapsulated form
  • Gelifying and thickening  agents :
    • Improving dispersion in water
    • Easier mixing with other ingredients

Application agro alimentaire

Poudres alimentaires